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main menu

main menu.
7 days a week

Scrumptious food from our main menu served 7 days a week, eat alfresco on our decking area or relax in our restaurant.

Enjoy our wide range of mains, pizzas, light lunches or paninis with specials updates daily.

download the menu pdf

appetisers

mini forest arancini
wild mushroom, black truffle & parmesan 4.95

homemade pork crackling
grey goose & quince apple sauce 4.50

sicilian green olives
3.50

sharing platters

thai
veggie spring roll, pork & prawn wonton, fishcake bikes, chicken satay, sweet chilli, soy, plum sauce 16.95

deli
selection of spanish salami, proscuitto ham, isle of wight soft cheese, blue cheese, mature cheddar, chutneys, bread, 16.95

meze
hummus, beetroot hummus, baba ganoush, roasted peppers, olives, warm pitta bread, olive oil, rosemary salt 14.95

starters

roasted half shell scottish scallops
garlic butter, breadcrumbs 9

chestnut bourguignon 
caramel shallots, burnt fig, baby turnips 8

aged proscuitto ham, celeriac & samphire remoulade
rocket leaves, olive oil 8.50

baby beets
golden cross goats cheese, walnut salad, fresh mint 8.50

crisp fried calamari
lightly coated in flour, garlic aioli 8

camembert to share
baked rosemary & garlic, apple chutney, mini loaf 12

mains

see our boards for today’s specials

sticky hoisin chicken breast
spring onion, chilli, blood orange, fragrant jasmine rice 16.95

pork & porcini penne
tomato ragu, porcini mushrooms, rocket, parmesan 13.50

cornish moules & frites
mariniere 15.50 or tomato, olive & chilli sauce 16.95

smoky chorizo salmon fillet
hermitage tomatoes, lemon scented potatoes, fresh basil 18.95

boat burger
homemade premium somerset beef burger, crispy smoked bacon, melted swiss gruyere, maple bacon relish, tobacco onions, gherkin, coleslaw, fries or salad 14.75 double burger 19.95

thai red curry
butternut squash, aubergine, courgettes, peppers, noodles or thai fragrant jasmine rice 12
add chicken 15 add prawns 15
add chicken & prawns 18

bbq marianted baby back ribs
coleslaw, sweet potato fries or salad 16.50

irish beef stew
guinness, pearl barlet, winter roots vegetables, sage & bacon dumpling 16.95

harrisa sweet potato salad
beetroot, mixed leaves, pomegranate seeds, spinach, avocado, supergrains, buck wheat 13.50
add feta 15.50 add chicken 17 add salmon 22

tempura aubergine
teriyaki marianted pak choi, mooli, spring onions & chilli 13

garlic & rosemary rack of lamb
dauphinoise potatoes, roasted baby turnips, red wine jus, mint jelly 23

28 days aged west country fillet 8oz 28 sirloin 10oz 24
watercress, sundried tomato, shaved parmesan, salad & hand cut chips
add peppercorn or diane sauce 2.50

sides

pickled walnut & blue cheese salad 3.50

mini caesar 4
baby gem, parmesan, croutons

nutty kale salad, hazelnuts, parmesan 3.50

fries 3.50  /  sweet potato fries 4

buttered new potatoes, garden herbs 3.50

bread board
soda bread, balsamic vinaigrette & olive oil 3.50

stone baked pizza

homemade dough, thin crust, homemade napoli, mozzarella
gluten free pizza bases available add £2

margherita
fresh basil 11

capricciosa
ham, mushroom, onion 12

carne
chorizo, salami, buffalo mozzarella, olives, rocket 13


light option
swap the middle of your pizza for a rocket, sundried tomato & parmesan salad add £1
extra veg add £1, meat £1.50


duck
duck, hoisin, spring onion, corainder, cucumber 13.50

fire
spicy meatballs, chorizo, jalapenos, rocket, parmesan 13

hula
ham, pineapple 12

chicago
bbq napoli sauce, chorizo, pepperoni, smokey bacon, chicken 13

london
chicken, pepperoni, bacon, white onion 13

caprino
goats cheese, red onion marmalade, asparagus 13

luciano
pepperoni, chilli, stilton, mushroom 13

panzano
tofutti cheese, red onion marmalade, asparagus, olives 15

light lunch

served 12-6

smashed avocado, salmon, rye toast 7.95

minute steak sandwich 12
caramelised red onion marmalade, gruyere, american mustard, soda bread

chicken & bacon caesar wrap 6.95

paninis

6.50
served 12-6

bacon, brie, cranberry

ham, cheddar, tomato

chicken, chorizo, cheese

buffalo mozarella, tomato, basil pesto

pork & leek sausage, red onion marmalade, english mustard, mozarella